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White
Flour,Gram flour stored in the refrigerator
will keep them insect-free and also retain
there freshness for long.pickles can often
get fungal growth, to avoid this take an
empty jar invert it over burning coals to
which pinch of asafoetida has been added.To
preserve green peas ,pack them in polythene
bags before putting them in the refrigerator.
The best way to preserve the color of turmeric
is to apply little ghee to the bottom and
sides of the jar before storing it. Coconut
preserved in deep freezer keeps in fresh
for days. Adding a few peppercorns to the
the bottle of honey will keep them away
from ants. The best way to prevent milk
from geeting spoiled is by adding a teaspoon
of sodabicarbonate while boiling milk. It
will not get spoiled even if you forget
to put it in the refrigerator. Adding two
to three cloves in the sugar will keep ants
away.Papad wrap in polythene sheet and store
along with rice or dal prevent it from drying
and breaking.To keep papad fresh and crispy
store it in air tight plastic bag and put
it in the refrigerator .
To keep the coconut fresh after it broken
into two half just rub a little salt over
it,or sprinkle a ittle salt water on it.Biscuit
can remain fresh for a longer time if a
piece of blotting paper is kept at the bottom
of the container . Never store potatoes
near onions!.As potatoes rot quickly if
stored near onions. For Storing Mushrooms
cover them with a damp cloth or in a paper
bag with holes in the cloth/bag for ventilation.
This will keep them dry and Refrigerate
for long life. To preserve ginger-garlic
paste,Fry them in oil before grinding and
store in the same oil. For Storing peeled
potatoes Mix a tsp. of vinegar in cold water
and keep the potatoes in it. This will keep
them fresh for 4 -5 days. The best way to
preserve dry fruits and sugar is to add
a couple of cloves to the container.
Fruits & vegetables can remain fresh
for a longer time if wrapped in a newspaper
before storing them in the fridge. To keep
the cheese fresh & free from fungus
just add a pinch of sugar in the cheese
box. To Keep green chilies fresh for a longer
time, just remove their stems while storing
them.The method for preserving peas like
mafco,is to tie the shelled green peas in
a cloth and dip in boiling water for three
minutes. Then dip in chilled water for three
minutes. Dry under the fan till the extra
moisture is removed and then pack into airtight
jars or sealed packets. Freeze and use when
peas are too costly. They will not spoil
for 2 years. Paneer wrapped in blotting
paper and stored in the refrigerator stays
fresh for a longer time. Biscuits will remain
fresh & crisp for a longer time if kept
in a polythene bag and stored in a refrigerator.
To keep insects away from rice add in 50
gms of powdered dry mint leaves to 10 kgs
of rice this will not only keep insects
at bay but also impart delicious flavour
to the cooked rice. Eggs won't get spoilt
easily if washed and put slowly in a container
full of lime water or mustard oil. Chilli
powder can be stored for a longer time by
keeping a piece of asafoetida in the same
container.
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