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Stuffed Khajur Kheer

Ingredients :
2 litre Milk
30 gm Khajur (Dates)
30 gm Dry Fruits (Almond, Pista,
Cashewnuts & elaichi As you want)
30 gm Paneer
250 gm Sugar

Method :
Remove seeds from the dates and clean the dates. Then crushed the paneer coarsely with hand, Add Kaju (Cashewnuts), almond, pista, and cardamom powder and mix well.

Make small ball and fill it in the dates. like this prepare remaining stuffed khajur.

Now take big pan and boil the milk, then add sugar to it and boil again, then add stuffed khajur. Boil this kheer for five to seven minuts and remove from the heat. Put this kheer in the refrigerator. when it is cool serve this kheer in clay bowl and garnish with jintan.


 
 
 
 
 
 
 
 
 
 
 
 

 

 
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