Ingredients
:
1small chicken breast halves,
boneless & skinless
1 pkg taco seasoning
1/4 cup oil
1/4 cup water
1/4 cup lemon juice
8 cups torn lettuce
Suggested toppings :
Salsa, sour cream, shredded
cheddar cheese & black olives
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Method:
In a glass dish or plastic bag, combine
taco seasoning with oil, water and lemon
juice.Add chicken breasts, turning to coat
all sides and marinate for 20 minutes.
Broil or grill the chicken breasts for 7-10
minutes per side or until done.
Cut chicken into thin slices and divide
the lettuce evenly among four large salad
plates. Top each serving with 1/2 chicken
breast, sliced and garnish with choice of
toppings.
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