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Ingredients
:
400 gms prawns shelled
4 tbsp coconut oil
1/2 coconut grated, milk extracted
3 large onions, chopped finely
l raw mango peeled /sliced
Salt to taste
The following ingredients are to
be ground to a paste :
3 red chillies
2 green chillies
1 tbsp dhaniya seeds
1/2 tsp jeera
1/2 tsp haldi powder
4 cloves garlic
1 piece ginger
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Method
:
Wash the prawns, apply salt and keep aside.
Heat 3 tbsp oil and fry the onions. Add
ground masala and fry until brown.
Add sliced mango pieces and 1 cup of water.
Cook for five minutes and add the prawns.
Now, add the coconut milk extracted from
the coconut gratings. .Cook till the prawns
are tender. Serve hot with rice.
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