Ingredients
:
3 bread slices, cut each piece into half
2 eggs
1 onion, finely chopped
1 green chilli, finely chopped
4 tbsp butter / oil
Salt & pepper powder to taste
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Method:
Break the eggs into a bowl, add salt, pepper,
chopped onions and chilli and beat well
with a fork. Divide the egg batter into
two parts and keep aside.
Heat 2 tbsp of butter in a frying pan, dip
three bread slices into one part of the
egg batter, coat well on both sides of the
bread slices with the egg batter and fry
on both sides until brown and crispy.
Repeat with the other three slices of bread
and the remaining egg batter. Serve with
ketchup.
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